Recent Advances In Polyphenol Research

Author: Celestino Santos-Buelga
Publisher: John Wiley & Sons
ISBN: 9781444390407
Size: 52.63 MB
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Recent Advances In Polyphenol Research from the Author: Celestino Santos-Buelga. Recent Advances in Polyphenol Research Volume 2 Edited by Santos-Buelga, Escribano-Bailon and Lattanzio Plant phenolics are secondary metabolites that constitute one of the most common and widespread groups of substances in plants. Polyphenols have a large and diverse array of beneficial effects on both plants and animals. For example they are famous as antioxidants, hormones, constituents of essential oils and natural neurotransmitters. Sponsored by Groupe Polyphenols, this publication, which is the second volume in this ground-breaking series, is edited by Celestino Santos-Buelga, Maria Teresa Escribano-Bailon, and Vincenzo Lattanzio, who have drawn together an impressive list of internationally respected authors, each providing cutting edge chapters covering some of the major topics of recent research and interest. Information included in this important new addition to the series include the following areas: • Flavonoid chemistry of the leguminosae • Chemistry and biological activity of ellagitannins • Chemistry and function of anthocyanins in plants • An update of chemical pathways leading to new phenolic pigments during wine ageing • Metabolic engineering of the flavonoid pathway • The translation of chemical properties of polyphenols into biological activity with impacts in human health • Plant phenolic compounds controlling leaf movement • Biological activity of phenolics in plants Chemists, biochemists, plant scientists, pharmacognosists and pharmacologists, food scientists and nutritionists will all find this book an invaluable resource. Libraries in all universities and research establishments where these subjects are studied and taught should have copies on their shelves.

Recent Advances In Polyphenol Research

Author: Stephane Quideau
Publisher: John Wiley & Sons
ISBN: 1118883268
Size: 69.72 MB
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Recent Advances In Polyphenol Research from the Author: Stephane Quideau. Plant polyphenols are secondary metabolites that constitute one of the most common and widespread groups of natural products. They express a large and diverse panel of biological activities including beneficial effects on both plants and humans. Many polyphenols, from their structurally simplest representatives to their oligo/polymeric versions (also referred to as condensed tannins), are notably known as phytoestrogens, plant pigments, potent antioxidants, and protein interacting agents. Sponsored by the scholarly society Groupe Polyphénols, this publication, which is the fifth volume in this highly regarded Recent Advances in Polyphenol Research series, is edited by Kumi Yoshida, Véronique Cheynier and Stéphane Quideau. They have once again, like their predecessors, put together an impressive collection of cutting-edge chapters written by expert scientists, internationally respected in their respective field of polyphenol sciences. This Volume 5 highlights some of the latest information and opinion on the following major research topics about polyphenols: • Chemistry, physicochemistry & materials science • Biosynthesis, genetic & metabolic engineering • Plant & ecosystem, lignocellulosic biomass • Food, nutrition & health • Natural medicine & Kampo • Tannins & their functions Chemists, biochemists, plant scientists, pharmacognosists and pharmacologists, biologists, ecologists, food scientists and nutritionists will all find this book an invaluable resource. Libraries in all universities and research institutions where these disciplines are studied and taught should have copies on their bookshelves. About the Editors Kumi Yoshida, current vice-president of the Groupe Polyphénols is professor of Natural Product and Bioorganic Chemistry at Nagoya University, Japan. She specializes in chemical and biological studies on flower coloration by anthocyanins and is also particularly interested in molecular biological and biochemical aspects of metal transporters involved in blue coloration. Her research laboratory also works on the isolation, structural determination and synthesis of various polyphenols. Véronique Cheynier, the current president of the Groupe Polyphénols, is research director at the French National Institute for Agricultural Research (INRA) in Montpellier, France. Her research interests concern the study of the structure of polyphenolic compounds, notably vegetable tannins, and their biosynthesis in plants. She is also interested in the influence of polyphenols, their reactions, and their interactions on the quality of foods and beverages, especially wine. Stéphane Quideau, former president of the Groupe Polyphénols (2008-2012), is full professor of Organic and Bioorganic Chemistry at the University of Bordeaux, France. His research laboratory is specialized in plant polyphenol chemistry and chemical biology, with a focus on the studies of ellagitannin chemical reactivity and synthesis, and interactions of bioactive polyphenols with their protein targets. Also Available Recent Advances in Polyphenol Research, Volume 1; ISBN: 978-1-4051-5837-4 Edited by Fouad Daayf and Vincenzo Lattanzio Recent Advances in Polyphenol Research, Volume 2; ISBN: 978-1-4051-9399-3 Edited by Celestino Santos-Buelga, Maria Teresa Escribano-Bailon, and Vincenzo Lattanzio Recent Advances in Polyphenol Research, Volume 3; ISBN: 978-1-4443-3746-4 Edited by Véronique Cheynier, Pascale Sarni-Manchado, and Stéphane Quideau Recent Advances in Polyphenol Research, Volume 4; ISBN: 978-1-118-32967-2 Edited by Annalisa Romani, Vincenzo Lattanzio, and Stéphane Quideau

Recent Advances In Polyphenol Research

Author: Annalisa Romani
Publisher: John Wiley & Sons
ISBN: 111832966X
Size: 73.90 MB
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Recent Advances In Polyphenol Research from the Author: Annalisa Romani. Plant polyphenols are secondary metabolites that constitute one of the most common and widespread groups of natural products. They express a large and diverse panel of biological activities including beneficial effects on both plants and humans. Many polyphenols, from their structurally simplest representatives to their oligo/polymeric versions (also referred to as vegetable tannins) are notably known as phytoestrogens, plant pigments, potent antioxidants, and protein interacting agents. Sponsored by the scholarly society Groupe Polyphénols, this publication, which is the fourth volume in this highly regarded Recent Advances in Polyphenol Research series, is edited by Annalisa Romani, Vincenzo Lattanzio, and Stéphane Quideau. They have once again, like their predecessors, put together an impressive collection of cutting-edge chapters written by expert scientists, internationally respected in their respective field of polyphenol sciences. This Volume 4 highlights some of the latest information and opinion on the following major research topics about polyphenols: Biosynthesis and genetic manipulation Ecological role of polyphenols in plant defense Actions of polyphenols in human health protection Physical organic chemistry and organic synthesis Chemists, biochemists, plant scientists, pharmacognosists and pharmacologists, biologists, ecologists, food scientists and nutritionists will all find this book an invaluable resource. Libraries in all universities and research institutions where these disciplines are studied and taught should have copies on their bookshelves.

Recent Advances In Polyphenol Research

Author: Véronique Cheynier
Publisher: John Wiley & Sons
ISBN: 1444337467
Size: 30.61 MB
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Recent Advances In Polyphenol Research from the Author: Véronique Cheynier. Plant polyphenols are secondary metabolites that constitute one of the most common and widespread groups of natural products. They express a large and diverse panel of biological activities including beneficial effects on both plants and humans. Many polyphenols, from their structurally simplest representatives to their oligo/polymeric versions (also referred to as vegetable tannins) are notably known as phytoestrogens, plant pigments, potent antioxidants, and protein interacting agents. Sponsored by Groupe Polyphénols, this publication, which is the third volume in this highly regarded Recent Advances in Polyphenol Research series, is edited by Véronique Cheynier, Pascale Sarni–Manchado, and Stéphane Quideau (the current President of Groupe Polyphénols). Like their predecessors, they have once again put together an impressive collection of cutting–edge chapters written by expert scientists internationally respected in their respective field of polyphenol sciences. This Volume 3 provides the latest information and opinion on the following major research topics about polyphenols: Organic chemistry and physical chemistry Biosynthesis, genetics and metabolic engineering The role of polyphenols in plants and ecosystems Health and nutrition Analysis and metabolomics Chemists, biochemists, plant scientists, pharmacognosists and pharmacologists, biologists, ecologists, food scientists and nutritionists will all find this book an invaluable resource. Libraries in all universities and research institutions where these disciplines are studied and taught should have copies on their bookshelves.

Recent Advances In Polyphenol Research

Author: Kumi Yoshida
Publisher: John Wiley & Sons
ISBN: 1118883276
Size: 15.72 MB
Format: PDF
View: 7482
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Recent Advances In Polyphenol Research from the Author: Kumi Yoshida. Plant polyphenols are secondary metabolites that constitute one of the most common and widespread groups of natural products. They express a large and diverse panel of biological activities including beneficial effects on both plants and humans. Many polyphenols, from their structurally simplest representatives to their oligo/polymeric versions (also referred to as vegetable tannins), are notably known as phytoestrogens, plant pigments, potent antioxidants, and protein interacting agents. Sponsored by the scholarly society Groupe Polyphénols, this publication, which is the fifth volume in this highly regarded Recent Advances in Polyphenol Research series, is edited by Kumi Yoshida, Véronique Cheynier and Stéphane Quideau. They have once again, like their predecessors, put together an impressive collection of cutting-edge chapters written by expert scientists, internationally respected in their respective field of polyphenol sciences. This Volume 5 highlights some of the latest information and opinion on the following major research topics about polyphenols: • Chemistry, physicochemistry & materials science • Biosynthesis, genetic & metabolic engineering • Plant & ecosystem, lignocellulosic biomass • Food, nutrition & health • Natural medicine & Kampo • Tannins & their functions Chemists, biochemists, plant scientists, pharmacognosists and pharmacologists, biologists, ecologists, food scientists and nutritionists will all find this book an invaluable resource. Libraries in all universities and research institutions where these disciplines are studied and taught should have copies on their bookshelves.

Die Gruppe 47

Author: Helmut Böttiger
Publisher: DVA
ISBN: 3641094704
Size: 52.37 MB
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Die Gruppe 47 from the Author: Helmut Böttiger. Die Gruppe 47 ist zu einem Markenzeichen geworden. Jeder nimmt Bezug auf diese von Hans Werner Richter 1947 ins Leben gerufene lose Schriftstellervereinigung. Jeder hat eine Vorstellung von ihrer Wirkung. Helmut Böttiger legt nun den ersten umfassenden Überblick über die Geschichte dieser Institution vor, die unseren Literaturbetrieb erfunden und die politische Öffentlichkeit Nachkriegsdeutschlands mitgeprägt hat. Bei näherer Betrachtung wird aber klar: Vieles von dem, was man zu wissen glaubt, verkehrt sich ins Gegenteil. Die Gruppe 47 war erstaunlich pluralistisch; Paul Celan hatte ihr seinen Erfolg zu verdanken; und wenn es eine Symbolfigur für die Mechanismen der Gruppe 47 gibt, heißt sie viel eher Hans Magnus Enzensberger als Günter Grass. Durch die Auswertung vieler bisher unbekannter Dokumente und Gespräche mit Zeitzeugen entsteht ein lebendiges Bild der Frühgeschichte der BRD: von den Schwierigkeiten, die Prägungen durch den Nationalsozialismus abzustreifen, bis zu einem neuen, prekären Wechselspiel zwischen Literatur, Markt und Mediengesellschaft, das bis heute anhält. Es ist an der Zeit, die Ursprünge kennenzulernen!

Das Bewegungsverm Gen Der Pflanzen

Author: Charles Darwin
Publisher: Рипол Классик
ISBN: 5875515953
Size: 52.13 MB
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Das Bewegungsverm Gen Der Pflanzen from the Author: Charles Darwin. Mit 196 Holzschnitten.

Annual Plant Reviews Biology Of Plant Metabolomics

Author: Robert D. Hall
Publisher: John Wiley & Sons
ISBN: 144433994X
Size: 51.95 MB
Format: PDF
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Annual Plant Reviews Biology Of Plant Metabolomics from the Author: Robert D. Hall. Following a general introduction to the book, the first section of the book will include details of metabolomics of model species, including Arabidopsis, tomato and the legume Medicago. Chapters within the second section will consider the use and inter relationships of data integration, systems biology, genetics, genomics, metabolomics, chemometrics and biostatisitcs. The final section of the book will look at the use of metabolomics in food science, plant ecology, biodiversity and bioprocessing.Plant Metabolomicsis an essential purchase for plant scientists, plant geneticists and physiologists.

Recent Advances In Drug Delivery Technology

Author: Keservani, Raj K.
Publisher: IGI Global
ISBN: 1522507558
Size: 43.47 MB
Format: PDF
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Recent Advances In Drug Delivery Technology from the Author: Keservani, Raj K.. Technological innovations have become the impetus for continuous developments in medical research. With the assistance of new technologies, effective drug delivery techniques have been improved for optimal patient care. Recent Advances in Drug Delivery Technology is a pivotal reference source for the latest scholarly research on the application of pharmaceutical technology to optimize techniques for drug delivery in patients. Focusing on novel approaches in pharmaceutical science, this book is ideally designed for medical practitioners, upper-level students, scientists, and researchers.