Halliday Wine Companion 2017

Author: James Halliday
Publisher: Hardie Grant Publishing
ISBN: 1743584482
Size: 19.66 MB
Format: PDF
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Halliday Wine Companion 2017 from the Author: James Halliday.

The Halliday Wine Companion is the guide to Australian wine. Written by respected wine authority, critic and vigneron James Halliday, the book is keenly anticipated by winemakers, collectors and wine lovers each year, and is recognised nationally as the industry benchmark.

The 2017 Halliday Wine Companion has been completely revised to bring you up-to-the-minute information, with over 9000 wines tasted for this edition. In his inimitable style, James Halliday shares his extensive knowledge of wine through detailed tasting notes, each with vintage-specific ratings and advice on optimal drinking as well as each wine’s closure, alcohol content and price.

The Halliday Wine Companion also discusses wineries and winemakers, featuring exciting new wineries for 2017, and includes information on vineyard sizes, opening times and contact details. The Halliday Wine Companion is an indispensable reference from the country’s leading wine authority and a must-have guide for anyone visiting a winegrowing region, or wanting to replenish their cellar or wine rack.

James Halliday Australian Wine Companion 2015

Author: James Halliday
Publisher:
ISBN: 9781742707273
Size: 37.10 MB
Format: PDF, Kindle
View: 3320
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James Halliday Australian Wine Companion 2015 from the Author: James Halliday. Sorts and ranks Australian wines, offering detailed tasting notes, winery profiles, and rating charts for each region.

Halliday Wine Companion 2018

Author: James Halliday
Publisher: Hardie Grant
ISBN: 9781743792933
Size: 22.80 MB
Format: PDF, ePub
View: 3534
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Halliday Wine Companion 2018 from the Author: James Halliday. The Halliday Wine Companion is recognized as the industry benchmark for Australian wine. The 2018 edition has been completely revised to bring you up-to-the-minute information. In his inimitable style, Halliday shares his extensive knowledge of wine through detailed tasting notes, each with vintage-specific ratings, advice on optimal drinking, and each wine's closure, alcohol content and price. He provides information about the wineries and winemakers, and other important details such as vineyard sizes, opening times, contact details and website addresses.

Wine Atlas Of Australia

Author: James Halliday
Publisher: Univ of California Press
ISBN: 9780520250314
Size: 54.97 MB
Format: PDF, Kindle
View: 2138
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Wine Atlas Of Australia from the Author: James Halliday. Written by one of the most respected wine critics in the world, this book is an authoritative and comprehensive guide to the wine-growing regions of Australia. With his usual wit and erudition, James Halliday introduces the reader to each area with an informative overview of its distinguishing features and history, as well as the wine styles and individual wines for which that region is known. He includes contact details for many of the regions' wineries, along with profiles of the wineries' styles and signature labels. Superbly produced with more than 90 color maps and hundreds of illuminating color photos throughout, this user-friendly atlas provides everyone from the devoted connoisseur to the armchair enthusiast with a thorough understanding of why Australia is rapidly becoming one of the world's top wine regions. Australian wines are known not only for their quality but also for their unequalled, rainbowlike spectrum of styles. With a career that spans over forty years, the author is a consummate authority on every aspect of the wine industry, from the planting and pruning of vines through the creation and marketing of the finished product. His passion for his subject is evident and his insights brilliantly demonstrate how variety, climate, terroir, and technology have combined to produce superb wines that are just beginning to make their mark on the world. Copub: Hardie Grant Books Written by one of the most respected wine critics in the world, this book is an authoritative and comprehensive guide to the wine-growing regions of Australia. With his usual wit and erudition, James Halliday introduces the reader to each area with an informative overview of its distinguishing features and history, as well as the wine styles and individual wines for which that region is known. He includes contact details for many of the regions' wineries, along with profiles of the wineries' styles and signature labels. Superbly produced with more than 90 color maps and hundreds of illuminating color photos throughout, this user-friendly atlas provides everyone from the devoted connoisseur to the armchair enthusiast with a thorough understanding of why Australia is rapidly becoming one of the world's top wine regions. Australian wines are known not only for their quality but also for their unequalled, rainbowlike spectrum of styles. With a career that spans over forty years, the author is a consummate authority on every aspect of the wine industry, from the planting and pruning of vines through the creation and marketing of the finished product. His passion for his subject is evident and his insights brilliantly demonstrate how variety, climate, terroir, and technology have combined to produce superb wines that are just beginning to make their mark on the world. Copub: Hardie Grant Books

The Oxford Companion To Wine

Author: Julia Harding
Publisher: Oxford University Press, USA
ISBN: 0198705387
Size: 11.37 MB
Format: PDF, ePub, Mobi
View: 4362
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The Oxford Companion To Wine from the Author: Julia Harding. Published in 1994 to worldwide acclaim, the first edition of Jancis Robinson's seminal volume immediately attained legendary status, winning every major wine book award including the Glenfiddich and Julia Child/IACP awards, as well as writer and woman of the year accolades for its editor on both sides of the Atlantic. Combining meticulously-researched fact with refreshing opinion and wit, The Oxford Companion to Wine presents almost 4,000 entries on every wine-related topic imaginable, from regions and grape varieties to the owners, connoisseurs, growers, and tasters in wine through the ages; from viticulture and oenology to the history of wine, from its origins to the present day. The 187 esteemed contributors (including over 50 new to this edition) range from internationally renowned academics to some of the most famous wine writers and wine specialists in the world. Now exhaustively updated, this fourth edition incorporates the very latest international research to present over 350 new entries on topics ranging from additives and wine apps to WSET and Zelen. Over 60 per cent of all entries have been revised; and useful lists and statistics are appended, including a unique list of the world's controlled appellations and their permitted grape varieties, as well as vineyard area, wine production and consumption by country. Illustrated with almost 30 updated maps of every important wine region in the world, many useful charts and diagrams, and 16 stunning colour photographs, this Companion is unlike any other wine book, offering an understanding of wine in all of its wider contexts--notably historical, cultural, and scientific--and serving as a truly companionable point of reference into which any wine-lover can dip and browse. New to this editionComprehensively revised and updated throughout Over 350 brand-new entries Significant new updates on hundreds of topics such as China, screwcaps, and the origins of viniculture Impressive global coverage of wine regions, including new entries on Alaska, Lesotho, Norway, and Tahiti Includes brand-new colour photographs and black and white line drawings Maps of wine regions have been updated

The Art And Science Of Wine

Author: James Halliday
Publisher: Richmond Hill, Ont. : Firefly Books
ISBN:
Size: 72.28 MB
Format: PDF, ePub
View: 7716
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The Art And Science Of Wine from the Author: James Halliday. A well-illustrated updated edition of a classic on wine and winemaking. The authors look at all aspects of wine's complexity and personality: including the latest developments in growing, choices vintars make, and detail production for nine wine styles.

The Wine Hunter

Author: Campbell Mattinson
Publisher:
ISBN: 9781743791271
Size: 78.58 MB
Format: PDF, ePub
View: 2632
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The Wine Hunter from the Author: Campbell Mattinson.

The Champagne Guide 2018 2019

Author: Tyson Stelzer
Publisher: Hardie Grant
ISBN: 9781743793183
Size: 79.34 MB
Format: PDF, ePub, Mobi
View: 6929
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The Champagne Guide 2018 2019 from the Author: Tyson Stelzer. A fully updated edition of The Champagne Guide by the winner of the 2015 International Wine & Spirit Competition 'Communicator of the Year Award' Tyson Stelzer. The Champagne Guide 2018–2019 contains fully independent assessments, with profiles and ratings, of over 100 champagne producers – from the smallest growers to the largest houses. The wines have all been reviewed based on current tastings and the notes are accompanied by full-color bottle images. The 2018–2019 edition also features fully updated information on the distinction between houses and producers and how to avoid corked, stale and lightstruck champagnes. The Champagne Hall of Honor ranks the best producers in Champagne this year, the best champagnes of the year in different price ranges, and the best blanc de blancs, rosé and low-dosage champages. This internationally acclaimed volume tells you everything you need to know about champagne, and all for less than the price of a standard bottle!

I Love India

Author: Anjum Anand
Publisher: Quadrille Publishing
ISBN: 9781849495639
Size: 66.12 MB
Format: PDF, ePub, Mobi
View: 7559
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I Love India from the Author: Anjum Anand. In I Love India, Anjum Anand presents her absolute favorite dishes from all over India. This is her personal collection of the most authentic recipes she has gathered over years of traveling throughout the regions of India. As vibrant as a Delhi spice market, the book reveals the vast range of flavors, cooking techniques and occasions that revolve around this popular style of cuisine, and the evocative chapters cover the times of day, celebrations, and types of meal that typify eating in India.

Hugh Johnson S Pocket Wine

Author: Hugh Johnson
Publisher: Hachette UK
ISBN: 1784722510
Size: 45.75 MB
Format: PDF
View: 4490
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Hugh Johnson S Pocket Wine from the Author: Hugh Johnson. Hugh Johnson's Pocket Wine Book 2017 is the essential reference book for everyone who buys wine - in shops, restaurants, or on the internet. Now in its 40th year of publication, it has no rival as the comprehensive up-to-the minute annual guide. Hugh Johnson provides clear succinct facts and commentary on the wines, growers and wine regions of the whole world. He reveals which vintages to buy, which to drink and which to cellar, which growers to look for and why. Hugh Johnson's Pocket Wine Book gives clear information on grape varieties, local specialities and how to match food with wines that will bring out the best in both. This year's special anniversary edition also contains a colour supplement exploring 40 fascinating stories from cities with great vineyards close by to 'new' grapes that have come on the scene.