Indian Basics

Author: Jody Vassallo
Publisher: Firefly Books Limited
ISBN: 9781554079391
Size: 77.88 MB
Format: PDF, Kindle
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Indian Basics from the Author: Jody Vassallo. Indian cuisine is known for its complex flavors and sophisticated pairings. Indian Basics adapts traditional Indian dishes for the busy North American lifestyle. With a just a few appliances and Indian spice mixes easily made at home, anyone can enjoy authentic Indian food with family and friends.

Sauce Basics

Author: Keda Black
Publisher: Firefly Books Limited
ISBN: 9781554077618
Size: 32.33 MB
Format: PDF, Docs
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Sauce Basics from the Author: Keda Black. A guide to creating eighty-seven sauces is enhanced by illustrated, step-by-step instructions and includes recipes for dishes that use the sauces.

The Indian Cooking Course

Author: Monisha Bharadwaj
Publisher:
ISBN: 9781909487468
Size: 67.18 MB
Format: PDF, ePub, Mobi
View: 6090
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The Indian Cooking Course from the Author: Monisha Bharadwaj. As interest in the intricacies of Indian cooking is increasing, this book explores the myriad regional varieties of healthy and exotic Indian recipes. With chapters broken down into geographical regions, Monisha encompasses the entire range of Indian cooking and offers a vivid insight into India s colorful traditions, from the earthy lentil dishes distinguishable in the North to the coconut-based curries staple to the South. Monisha offers a course in home cooking, based on principles of good health, touching on the values of Ayurveda, which provides a context to your cooking; from taste and appearance to history and culture, The Indian Cooking Course will bring rich, colorful, and authentic dishes into every home."