Catfish Cod Salmon And Scrod

Author: Brian P. Cleary
Publisher: Millbrook Press
ISBN: 1541504968
Size: 41.54 MB
Format: PDF, ePub, Mobi
View: 5399
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Catfish Cod Salmon And Scrod from the Author: Brian P. Cleary. What is a fish? Stingrays, goldfish, sharks, and many other creatures are all fish!

Butterfly Flea Beetle And Bee

Author: Brian P. Cleary
Publisher: Millbrook Press
ISBN: 1467701165
Size: 73.63 MB
Format: PDF
View: 7041
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Butterfly Flea Beetle And Bee from the Author: Brian P. Cleary. What is an insect? Crickets, mosquitos, ladybugs, and many other creatures are all insects! Clever rhymes from Cleary, Brian P. and comical illustrations from Goneau, Martin explain the traits that all insects have in common and help you determine which creatures belong in this six-legged group. Animal names are printed in color for easy identification, and the goofy CATegorical cats make learning fun!

Salamander Frog And Polliwog

Author: Brian P. Cleary
Publisher: Millbrook Press
ISBN: 1467701130
Size: 50.85 MB
Format: PDF, ePub, Docs
View: 4304
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Salamander Frog And Polliwog from the Author: Brian P. Cleary. What is an amphibian? Frogs, toads, and salamanders and are all amphibians! Clever rhymes from Cleary, Brian P. and comical illustrations from Goneau, Martin explain the traits that all amphibians have in common and help you determine which creatures belong in this smooth-skinned group. Animal names are printed in color for easy identification, and the goofy CATegorical cats make learning fun!

Great White Sharks In Action

Author: Buffy Silverman
Publisher: LernerClassroom
ISBN: 1512455946
Size: 72.95 MB
Format: PDF, Mobi
View: 5524
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Great White Sharks In Action from the Author: Buffy Silverman. What are the biggest hunting fish in the ocean? Great white sharks! But do you know how great white sharks find food? Or how many teeth they have? Learn about these ferocious fish in this book packed with fascinating facts.

Allergies

Author: Bruce S. Dobozin MD. & Stuart H. Young
Publisher: Xlibris Corporation
ISBN: 9781462873449
Size: 58.53 MB
Format: PDF, ePub
View: 7632
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Allergies from the Author: Bruce S. Dobozin MD. & Stuart H. Young. Fifty million Americans suffer from allergies to certain foods, pollens, animal danders, dust mites and other less common allergens. Although the most common symptoms, from watery eyes to hives, are not life-threatening, there is a substantial cost in health care spending associated with these conditions. Americans spent about $18 billion each year on asthma care in 2009. And of the $19 billion spent each year on over-the-counter remedies, a substantial portion is spent on allergy medications. Now two specialists in allergy medicine reveal how to manage allergies safely and effectively, and live more comfortable, symptom-free lives. Allergies debunks the many myths about allergies and offers long-term help to both seasonal and chronic sufferers. This comprehensive and authoritative resource helps you make informed choices about everything from diagnostic tests to nasal antihistamines and corticosteroid sprays, from homeopathic remedies for poison ivy and insect bites to desensitizing therapies and emergency relief for severe allergic reactions and much more, including: • A detailed evaluation of the most common over-the-counter drugs • How to minimize allergens like mites, pollen and danders in your house. • Useful advice for life threatening allergies such as food and stinging insects. • Allergies and exercise • Allergies and pregnancy • Skin disorders from allergies • When allergy shots are unnecessary • Self-treatment versus traditional care • How to recognize and avoid allergy scam treatments • Allergies in children and the elderly • Plus a comprehensive guide to reliable information on the internet

Food Allergies

Author: Scott H. Sicherer
Publisher: JHU Press
ISBN: 1421423383
Size: 21.12 MB
Format: PDF, ePub
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Food Allergies from the Author: Scott H. Sicherer. Posing the urgent questions that anyone with food allergies will think to ask—and then some— Food Allergies provides practical, sensitive, and scientific guidance on the topics that affect your life. Allergy expert Scott H. Sicherer addresses the full spectrum of food allergies, from mild to life threatening and from single foods to food families, clearing up misconceptions along the way. He explores how exposure to foods can bring about an allergic response, describes the symptoms of food allergy, and illuminates how food allergies develop. Organized in an accessible Q&A format and illustrated with case studies, the book thoroughly explains how to prevent exposure to a known allergen at home, at school, in restaurants, and elsewhere. Dr. Sicherer also gives valuable advice about what to do if exposure occurs, including how to handle an anaphylactic emergency. Finally, he describes tests for diagnosing food allergies and chronic health problems caused by food allergies, such as eczema, hives, and respiratory and gastrointestinal symptoms. In this thoroughly updated new edition, Dr. Sicherer• describes new approaches to prevent food allergies• presents cutting-edge theories on risk factors for developing food allergies• describes innovative allergy tests to improve diagnosis• explains how to administer emergency medications for severe reactions• focuses on new allergens of concern, such as pink peppercorns• analyzes studies suggesting that resolution of an allergy might be predictable• talks about the role of "healthy diet"• lists additional resources, including allergy-related apps• provides revised school food allergy guidelines• offers insights into food allergy bullying—and advice to reduce it Dr. Sicherer also reviews food reactions that are not allergic (such as lactose intolerance and celiac disease), advises how to get adequate nutrition when you must avoid dietary staples, and discusses whether allergies ever go away (they do—and sometimes they return).

Moosewood Restaurant Cooks At Home

Author: Moosewood Collective
Publisher: Simon and Schuster
ISBN: 0671679929
Size: 31.11 MB
Format: PDF, Kindle
View: 2309
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Moosewood Restaurant Cooks At Home from the Author: Moosewood Collective. Offers more than 150 time-efficient and easy-to-follow recipes for healthy dishes, many of them vegetarian, along with tips on cooking techniques, menu planning, and more

The Good Housekeeping Cookbook

Author: Susan Westmoreland
Publisher: Hearst Books
ISBN: 9781588163981
Size: 15.59 MB
Format: PDF
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The Good Housekeeping Cookbook from the Author: Susan Westmoreland. We all need a little help in the kitchen, and there's no more reliable guidebook than the one you hold in your hands.

Flip Dictionary

Author: Barbara Kipfer
Publisher: Writer's Digest Books
ISBN: 9781582971407
Size: 53.99 MB
Format: PDF, ePub
View: 5458
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Flip Dictionary from the Author: Barbara Kipfer. Kipfer has created this reference that offers cues and clue words to lead writers to the exact phrase or specific term they need. It features charts and tables, listing groups by subject, such as automobiles or clothing types. It is aimed at writers and word-lovers alike.

Understanding Food Principles And Preparation

Author: Amy Brown
Publisher: Cengage Learning
ISBN: 0538734981
Size: 16.17 MB
Format: PDF, ePub
View: 5494
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Understanding Food Principles And Preparation from the Author: Amy Brown. UNDERSTANDING FOOD: PRINCIPLES AND PREPARATION is a best-selling food fundamentals text ideal for an undergraduate course that covers the basic elements of food preparation, food service, and food science. It is contemporary and comprehensive in coverage and introduces students to the variety of aspects associated with food preparation. UNDERSTANDING FOOD: PRINCIPLES AND PREPARATION, Fourth Edition, thoroughly explores the science of food through core material on food selection and evaluation, food safety, and food chemistry. The various aspects of food service are covered: meal planning, basic food preparation, equipment, food preservation, and government regulations. The final sections of the text cover food preparation, classification, composition, selection, purchasing, and storage information for a range of traditional food items. A rich illustration and photo program and unique pedagogical features make the information easily understandable and interesting to students. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.